Home | News | About | Contact

National Fish & Seafood

 


(Click here for product information)

Matlaw's Bayside Broilers Bake'n Broil Fish

Target Users
Restaurants, Colleges, B & I, Healthcare, Deli

Cooking Instructions
Place frozen portions on crumpled aluminum foil in 425°F oven for
20-25 minutes.

Who says you have to sacrifice flavor when making a sensible choice? Certainly not us. And certainly not your patrons, who will relish the exquisite taste of our Bake'n Broil fish fillets.

Our natural fillets are moist, delicious and flaky, and feature our special light and crispy coating on three sides for added flavor and texture. These succulent fillets taste like they're made from scratch, and without all the added effort and expense... they provide your customers a great taste at an even greater value.

Available in Cod, Haddock and Pollock, National Fish's Bake'n Broil fish fillets are the natural choice for today's health conscious customers.

For additional information, please contact a sales representative today.