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Target Users
Restaurants, Colleges, B & I, Healthcare, Deli, Casual Theme Dining

Cooking Instructions
Oven: Place product on crumpled aluminum foil into a 425°F oven for 20-25 minutes.
Microwave: Cook for 4 minutes.

Matlaw's Baked Stuffed Haddock Loins
are our latest innovation of ready-serve fish entrée's! Starting with a premium natural haddock loin, we have added a unique combination of shrimp and scallops blended in the most distinctive and delicious stuffing which makes this entrée a must-have on any menu.

Our Baked Stuffed Haddock Loins are an appetizing and delightful shortcut to make cooking easy and delicious! With uncomplicated cooking instructions and priceless rewards... You can finally prepare dishes that look and taste as good as "back of the house," with little effort. A sure way to satisfy the most critical seafood lovers.

Available in 6 ounces and 8 ounces, our Nantucket Naturals are perfect as lunch or dinner entrée's in any setting—from white tablecloth restaurants to institutional food service dining rooms. They save time and labor while delivering quality and flavor that will keep your diners coming back for more.

For additional information, please contact a sales representative today.